Sunday, August 22, 2010

Baked Chicken Yum

1 Cut up chicken fryer ( I use boneless skinless chicken instead)
1 chopped onion
1 can cream of mushroom soup
1 cup grated cheddar cheese

Place chicken in a greased 9 x 13 casserole dish
layer onion,soup, and  cheese over chicken.
Baked covered 45 min. and uncovered an additional 20 min. till lightly browned.
I personally like to add about half a can of milk to mine
 and use the gravy it makes over mashed potatoes.
This recipe is from "Thank Heaven For Homemade Cooks"

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