Saturday, December 22, 2012
Melt in your mouth truffles
Quick and easy chocolate truffles
3/4 cup sweetened condensed milk
1- package white chocolate chips
flavoring, (mint,cherry, strawberry, maple etc.)
white and milk chocolate candy coating
Melt white chocolate chips in microwave safe bowl. Stir in sweetened condensed milk.
I separated mine into 3 bowls and added strawberry flavor to one, butterscotch flavor to another, and watermelon flavor to the last one.
Chill until firm. Using a teaspoon size amount, roll into a ball, and dip into melted candy coating and place on wax paper to set.
Note; you can also use milk chocolate chips instead of the white ones. Depending on the size of the balls, this recipe makes apprx. 48 pieces of candy.
Monday, December 10, 2012
Candy Cane Hearts
Just another quickie holiday project that can be hung on the tree or used as a treat on a beautifully wrapped gift. And they are easy to make!
Candy Cane Hearts
You will need individually wrapped candy canes in sets of two
thin ribbon
hot glue gun and glue sticks
your choice of artificial Christmas flowers, or Christmas decor
Using two candy canes hold them so they form a heart shape and using glue gun, glue where they meet at the top and the bottom. Take a piece of ribbon approximately 8 - 10 inches long and tie one end together to form a circle.


Lay heart over ribbon and then pull the tied end over where the candy canes meet and then under the loop at the top of the ribbon, forming a slipknot. I add a drop of hot glue to hold the ribbon in place on the candy canes. Last, add a flower, or decoration of your choice.
These are your average 6 inch candy canes. I saw some larger ones, about 10-12 inches long that would look great hanging on the front door, welcoming guests.
Candy Cane Hearts
You will need individually wrapped candy canes in sets of two
thin ribbon
hot glue gun and glue sticks
your choice of artificial Christmas flowers, or Christmas decor
Using two candy canes hold them so they form a heart shape and using glue gun, glue where they meet at the top and the bottom. Take a piece of ribbon approximately 8 - 10 inches long and tie one end together to form a circle.
These are your average 6 inch candy canes. I saw some larger ones, about 10-12 inches long that would look great hanging on the front door, welcoming guests.
Sunday, December 9, 2012
Making Stencils to Decorate Windows!
When it comes to decorating for the holidays, I sometimes go overboard! And I like to create and make as many things as I can instead of buying commercial products. So I wanted to share with you a quick window decor you can do yourself instead of the vinyl window clings sold in stores. And it only takes a couple of items and your creativity!
Card stock paper
scissors
poster paint or tempura paint
pencil, pen, or marker
masking or painters tape
First draw your design on the card stock
next cut it out and then tape it to a clean window or mirror.
Using paint in your color choice, paint inside the cut out portion, let dry and remove your template.
Waa Laa!
Here are two that I did. Feel free to print them out.
With the candy cane after you paint using the template and remove it then you have to paint the second color freehand and then I added a freehand bow.
Card stock paper
scissors
poster paint or tempura paint
pencil, pen, or marker
masking or painters tape
First draw your design on the card stock
next cut it out and then tape it to a clean window or mirror.
Using paint in your color choice, paint inside the cut out portion, let dry and remove your template.
Waa Laa!
Here are two that I did. Feel free to print them out.
With the candy cane after you paint using the template and remove it then you have to paint the second color freehand and then I added a freehand bow.
Wednesday, November 21, 2012
"Nutty" Holiday Candle Holders
2 cups mixed nuts in shells
white or wood glue
glitter
2 taper candles or 1 pillar candle
2 clean margarine containers or 1 whipped cream container
fall leaves or Christmas adornments
For small holders and taper candles pour 1 cup of nuts in margarine container mix in enough glue to coat (White glue dries clear) insert taper candle in center, sprinkle on glitter and let dry about 24 hours. Carefully unmold.
For pillar candle holder Mix 2 cups of nuts with glue in a separate container first. Center pillar candle in container and then pour glue coated nuts around candle, sprinkle on glitter and let everything dry approximately 24 hours before unmolding.
Tuck fall leaves between candle and nuts after unmolding.
For Christmas decor add different foliage and either a red, green, or white candle.
white or wood glue
glitter
2 taper candles or 1 pillar candle
2 clean margarine containers or 1 whipped cream container
fall leaves or Christmas adornments
For small holders and taper candles pour 1 cup of nuts in margarine container mix in enough glue to coat (White glue dries clear) insert taper candle in center, sprinkle on glitter and let dry about 24 hours. Carefully unmold.
For pillar candle holder Mix 2 cups of nuts with glue in a separate container first. Center pillar candle in container and then pour glue coated nuts around candle, sprinkle on glitter and let everything dry approximately 24 hours before unmolding.
Tuck fall leaves between candle and nuts after unmolding.
For Christmas decor add different foliage and either a red, green, or white candle.
Monday, October 22, 2012
How to make plastic canvas spinners
Items you will need;
14 plastic canvas strips 3X44 holes
29 pony beads
1 pipe cleaner apprx. 12 inches long
apprx. 1 to 1 & 1/2 yards of ribbon, 1/8 or 1/4 inch wide
1 bone ring for hanging
novelty decoration of your choice
hot glue gun and glue sticks optional
14 plastic canvas strips 3X44 holes
29 pony beads
1 pipe cleaner apprx. 12 inches long
apprx. 1 to 1 & 1/2 yards of ribbon, 1/8 or 1/4 inch wide
1 bone ring for hanging
novelty decoration of your choice
hot glue gun and glue sticks optional
Labels:
bone ring,
how-to,
pipe cleaner,
plastic canvas,
ribbon,
spinner
Monday, September 19, 2011
Auction items
Here are just a few of my items coming up in the auction this week!
http://www.facebook.com/BowtiqueCritiqueFP
Auction this weekend! On Facebook!
I will have items in an auction this weekend on Facebook. Take the time to stop by and check out all the great items that will be for sale! Not just mine but other vendors on Facebook also! Great deals and great items for everyone! Here is the link...http://www.facebook.com/BowtiqueCritiqueFP
And if you get a chance check out her blog where you will find all kinds of neat things...From party ideas to recipes, crafts and more! http://thefrugalgirls.com/
Enjoy your week!
And if you get a chance check out her blog where you will find all kinds of neat things...From party ideas to recipes, crafts and more! http://thefrugalgirls.com/
Enjoy your week!
Wednesday, August 24, 2011
My Shop
Yesterday I spent a good part of the day going through and organizing boxes from my shop. It was a good day. And it needed to be done. Trying to find anything is hard after you have crammed a 300 square foot gift shop into cardboard boxes. Do I miss my shop? Yes and no. I have had mornings when I get up thinking, "Oh I've got to look for this when I get to the shop" and then it dawns on me, "I don't have a shop anymore" lol! I'm not sad, I think I have come to terms with not having it. Someday.... another time...another place, I will open a new shop but till then I will keep selling online. Everything happens for a reason, But "Life is what you make it" And here, "Life is Good" Have a beautiful day everyone.
New Auction Items!
Good Morning and Happy Hump Day from me! Any special plans for this beautiful day? I have been working on items for an auction this weekend on Facebook! Hope to see you there!
Friday, August 19, 2011
New Party sets
Thursday, August 4, 2011
Another review
I did receive it just today. The box was smashed and it said damaged on it. I thought, oh no not again. I opened it and you packed it so well it was perfect. Thank you so much it will look gorgeous on my daughter's baby shower table in two weeks. I will definitely order from you again.
Always makes me happy when a customers happy!
I love everything! def will be ordering from you for christmas gifts? what other stuff do u put in the baskets? for kids?
Got my package of goodies today love everything♥ thanks so much!!!
Got my package of goodies today love everything♥ thanks so much!!!
Wednesday, August 3, 2011
Updates!
I am totally ashamed of myself! I have not updated my blog in almost a year! My how time flies!
Well I am working on some gift baskets to be given as prizes for a baby shower. Will have them
all put together later today and will post some pictures. Have a wonderful and productive day everyone. See you soon!
Well I am working on some gift baskets to be given as prizes for a baby shower. Will have them
all put together later today and will post some pictures. Have a wonderful and productive day everyone. See you soon!
Wednesday, September 22, 2010
What A Wednesday Find!
Well I found exactly what I was looking for, for my, "What a Wednesday"! Since time seems to be going so slow today, this adorable turtle clock is perfect for today's find. You can find him and other beautiful clocks to fit any decor at RFForeverClocks on etsy.
What a Wednesday!
Once again it is What a Wednesday! It's been a busy and slow day. Where to start.....Since Wednesday's are my day off, I have cleaned house, worked on 2 baskets, been to the post office to mail out packages, printed up brochures and note cards and listed a Think Pink Gift Basket for breast cancer awareness on etsy, and even with all that, the day seems to be dragging. It could be the weather. It has been cloudy all day. Or it could be the fact that I've been up since 5 a.m. Not sure what the reason is, but need to do something constructive, so I won't get lazy! So I'm off to etsy to find a, "What a Wednesday" find! I'll be back.
Sunday, September 19, 2010
Recipe of the week!
Here's the new recipe of the week.
It's a nutritious and healthier twist to nachos!
Enjoy!
POTATO NACHOS
1 ½ pounds russet potatoes
1 ½ tablespoons vegetable oil
½ teaspoon garlic salt
1 teaspoon Mexican seasoning blend
1 cup Mexican blend shredded cheese
¼ cup rinsed and drained canned black beans
¼ cup diced tomatoes
¼ cup sliced black olives
¼ cup sliced green onions
3 tablespoons canned diced green chiles
Salsa, guacamole and sour cream (optional)
1. Preheat oven to 425 degrees. Scrub potatoes and cut into 1/2-inch thick wedges.
2. Place potatoes into a medium size bowl with the oil, garlic salt and Mexican seasoning. Stir well to coat potatoes with oil and seasonings.
3. Transfer to a large baking sheet and spread into a single layer. Bake for 25 to 30 minutes, stirring several times, until crisp and golden brown.
4. Top with cheese, beans, tomatoes, olives, onions and chiles.
5. Bake for 5 minutes more to melt cheese.
6. Serve with salsa, guacamole and sour cream.
It's a nutritious and healthier twist to nachos!
Enjoy!
POTATO NACHOS
1 ½ pounds russet potatoes
1 ½ tablespoons vegetable oil
½ teaspoon garlic salt
1 teaspoon Mexican seasoning blend
1 cup Mexican blend shredded cheese
¼ cup rinsed and drained canned black beans
¼ cup diced tomatoes
¼ cup sliced black olives
¼ cup sliced green onions
3 tablespoons canned diced green chiles
Salsa, guacamole and sour cream (optional)
1. Preheat oven to 425 degrees. Scrub potatoes and cut into 1/2-inch thick wedges.
2. Place potatoes into a medium size bowl with the oil, garlic salt and Mexican seasoning. Stir well to coat potatoes with oil and seasonings.
3. Transfer to a large baking sheet and spread into a single layer. Bake for 25 to 30 minutes, stirring several times, until crisp and golden brown.
4. Top with cheese, beans, tomatoes, olives, onions and chiles.
5. Bake for 5 minutes more to melt cheese.
6. Serve with salsa, guacamole and sour cream.
Wednesday, September 15, 2010
What a Wednesday Find!
Since my "What a Wednesday" had to do with Japan, I figured these would be perfect for my "What a Wednesday" find! These Geisha Hairsticks from, "Paper Demon Jewelry" are just beautiful! You can find them at her etsy shop and she has many designs available.
http://www.etsy.com/listing/56393739/geisha-hairstick-tensha-bead-kanzashi?utm_source=Facebook&utm_medium=App_Seller&utm_content=items&utm_campaign=fb_seller_item
http://www.etsy.com/listing/56393739/geisha-hairstick-tensha-bead-kanzashi?utm_source=Facebook&utm_medium=App_Seller&utm_content=items&utm_campaign=fb_seller_item
What a Wednesday!
Today is my baby's 21st birthday! Yep, he's 21 today. So this morning I have been out shopping, looking for books on how to speak Japanese! Of all the languages out there to learn, he wants to learn Japanese! His ultimate goal is to live in Japan! So I picked up a Japanese/English dictionary, a workbook to learn how to write Japanese, and a textbook with CD! I'll let you know in a few weeks how he's doing!
Recipe of the week!
Eek! I'm a little slow with my recipe of the week, but it is worth the wait. I'm a junkfood, carb- aholic and this is one of my favorite by scratch recipes, I'm sure you'll enjoy.
Applesauce Cake
1/2 c. shortening 1- 1/2 tsp. baking soda
1 c. sugar 1- 1/2 tsp. salt
1 c. brown sugar 3/4 tsp. cinnamon
1 large egg 1/2 tsp. cloves
1- 1/2 c. unsweetened applesauce 1/2 cup of water
2- 1/4 c. flour
1 c. chopped walnuts (optional)
cream shortening and sugar, add egg and applesauce. Add combined dry ingredients, then water and nuts.
Pour into a greased 9x13 pan. Bake at 350 degrees for about 45 min.
This is a very moist cake. You can frost it, or just sprinkle some powdered sugar on top, and it is great with ice cream!
Applesauce Cake
1/2 c. shortening 1- 1/2 tsp. baking soda
1 c. sugar 1- 1/2 tsp. salt
1 c. brown sugar 3/4 tsp. cinnamon
1 large egg 1/2 tsp. cloves
1- 1/2 c. unsweetened applesauce 1/2 cup of water
2- 1/4 c. flour
1 c. chopped walnuts (optional)
cream shortening and sugar, add egg and applesauce. Add combined dry ingredients, then water and nuts.
Pour into a greased 9x13 pan. Bake at 350 degrees for about 45 min.
This is a very moist cake. You can frost it, or just sprinkle some powdered sugar on top, and it is great with ice cream!
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